FAIndable
Measured, not estimated

The state of bakery websites

We read and score real business websites the way AI assistants read them. This page covers 2,439 bakery sites, re-read on a rolling cycle. Their average score is 54 out of 100. Every figure below is measured, and moves as the measurements do.

What bakery websites have, and what they are missing

The share of measured sites with each practice in place. Movement compares the current reading window with the one before it, shown only where both windows hold a real sample.

PracticeSites that have itMoving
HTTPS100%no earlier window yet
AI crawler access99%no earlier window yet
Crawlable98%no earlier window yet
robots.txt94%no earlier window yet
Mobile viewport94%no earlier window yet
Language declared92%no earlier window yet
Linked profiles91%no earlier window yet
Sitemap88%no earlier window yet
Open Graph83%no earlier window yet
Internal links82%no earlier window yet
Opening hours77%no earlier window yet
Canonical URL69%no earlier window yet
Page title67%no earlier window yet
Answer-first opening66%no earlier window yet
Valid structured data60%no earlier window yet
Meta description58%no earlier window yet
Image alt text53%no earlier window yet
Business schema46%no earlier window yet
Heading order45%no earlier window yet
Content depth45%no earlier window yet
Single main heading37%no earlier window yet
llms.txt34%no earlier window yet
Where you are25%no earlier window yet
Name, address, phone22%no earlier window yet
Recently updated22%no earlier window yet
Question headings7%no earlier window yet
FAQ schema2%no earlier window yet

A practice being common among measured sites is a fact about those sites. It is not a promise that adopting it gets a business recommended, and we publish our research on that question separately as it is measured.

Where does your site stand?

The same checks behind these figures run on any site, free, in about a minute.

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